Per idli, per plate with sambar and chutney, and how to add protein. இட்லி கலோரி, புரோட்டீன்.
Updated 19 October 2026
One medium idli (about 40-45 g) has about 61 calories and 1.9 g of protein.
இட்லி கலோரி: ஒரு நடுத்தர இட்லியில் (சுமார் 40-45 கிராம்) சுமார் 61 கலோரி, 1.9 கிராம் புரோட்டீன் உள்ளது.
| Idli | Calories (kcal) | Protein (g) |
|---|---|---|
| 1 idli | 61 | 1.9 |
| 2 idli | 122 | 3.8 |
| 3 idli | 183 | 5.7 |
| 4 idli | 244 | 7.6 |
| 1 podi idli (about 50 g, with 4 g podi and 1 tsp ghee or gingelly oil) | 110 | 2.7 |
Source: the Veke AI food table (coach.vekesthetics.app/foods), worked out from IFCT 2017 (ICMR-NIN, Hyderabad) and USDA FoodData Central values for typical Tamil home recipes. All numbers are approximate: size, oil and portion change them.
| Plate | Calories (kcal) | Protein (g) |
|---|---|---|
| 4 idli + 1 cup sambar (240 ml) | 390 | 14.3 |
| 4 idli + 2 tbsp coconut chutney | 331 | 9.3 |
| 4 idli + 1 cup sambar + 2 tbsp coconut chutney | 477 | 16.0 |
| 4 idli + 1 cup sambar + 2 tbsp tomato chutney | 426 | 14.8 |
Coconut chutney adds more than tomato chutney (87 against 36 kcal for 2 tbsp). Sambar adds protein from the dal (6.7 g a cup).
| Food (one portion) | Calories (kcal) | Protein (g) |
|---|---|---|
| Idli, medium | 61 | 1.9 |
| Plain dosa, medium, 1 tsp oil | 148 | 3.5 |
| Ghee roast, large | 246 | 4.6 |
| Masala dosa, medium | 243 | 4.8 |
| Ven pongal, cup | 218 | 6.4 |
| Rava upma, cup | 191 | 5.1 |
| Parotta (45 g maida, 2 tsp oil) | 254 | 4.6 |
| Chapati, medium | 118 | 3.2 |
Idli is low in calories per piece and easy to count, so it fits a fat-loss plan well. What decides fat loss is your total calories for the day, not one food. Two things usually change the number more than the idli itself: how many you eat, and what goes on top (ghee, podi with oil, coconut chutney).
To find your own daily calorie target, use the free calorie calculator.
எடை குறைக்க இட்லி சாப்பிடலாமா? ஆம், ஒரு இட்லியில் கலோரி குறைவு. ஆனால் எடை குறைவது அந்த நாளின் மொத்த கலோரியைப் பொறுத்தது. எத்தனை இட்லி, மேலே என்ன (நெய், பொடி, தேங்காய் சட்னி) என்பதுதான் கணக்கை மாற்றும்.
Idli is mostly rice and urad dal, so it is low in protein (about 3 g of protein per 100 calories). Simple ways to add protein to an idli breakfast:
| Add | Calories (kcal) | Protein (g) |
|---|---|---|
| 2 boiled eggs | 148 | 13.4 |
| 1 cup pachai payaru sundal (40 g dry) | 161 | 9.2 |
| 1 cup curd | 122 | 6.9 |
| 1 glass double toned milk (200 ml) | 96 | 6.8 |
| An extra cup of sambar | 146 | 6.7 |
Example: 4 idli + 1 cup sambar + 2 boiled eggs is about 538 kcal and 27.7 g protein. More ideas: high-protein Tamil foods.
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For general fitness and nutrition information only, not medical advice.